What core cooking temperature?

Christmas parties and Christmas lunches abound.  OK – we know you are busy but, with high risk foods being cooked in large volumes, make sure you cook to the correct core temperature. 75°C or above for high risk foods such as turkey, chicken and pork. Alert...

Keep your cool in the kitchen

It’s December – start of the festive season!  It’s a busy time of year so it is vital to follow safe kitchen processes.  Busy kitchens are hot kitchens so don’t leave food out to cool in the kitchen at temperatures where bacteria can multiply. Alert After cooling...